Argyle Grill & Tavern Service List

Main Menu

• Appetizers

  • Kobe Beef Sliders 3 Ways.

    (chef recommends medium rare) vidalia onion, roasted tomato relish, bacon & cheddar, roasted red pepper and fresh mozzarella

    $14.95

  • Sesame Seared Tuna

    served rare with marinated cucumbers, tomato, onions, marmalade and chop sticks

    $11.95

  • Kung Pao Shrimp And Calamari

    chipotle pepper honey glaze, soba noodles, snow peas, carrots, scallions and hoisin sauce

    $12.95

  • Crispy Calamari

    "family-style with a spicy marinara, roasted red pepper, aioli and toasted sesame ponzu sauce

    $10.95

  • Portobello Stack

    grilled portobello, fresh mozzarella and beefsteak tomatoes with a basil pesto and balsamic drizzle

    $8.95

  • Maryland Crab Cakes

    with jicama-orange slaw and a tomato caper tartar sauce

    $11.95

  • Coconut Crusted Shrimp..

    radicchio, pineapple chutney and honey horseradish sauce

    $10.95

  • Colossal Shrimp Martini

    jumbo shrimp with a papaya mango salsa, wonton crisp and spicy cocktail sauce

    $12.95

  • Spinach And Artichoke Dip.

    in a flour tortilla shell with corn tortilla chips

    $9.95

  • Buffalo Chicken Wings

    with a chunky bleu cheese dressing, carrots and celery

    $8.95

  • Littleneck Clams

    chorizo sausage, caramelized onions, plum tomato, roasted garlic & cilantro

    $12.95

  • Prince Edward Island Mussels.

    roasted garlic, caramelized onion, plum tomato saffron cream with toasted garlic crustini

    $10.95

• Sandwiches

  • Argyle's Marinated Steak Sandwich

    with sauteed mushrooms, mozzarella, horseradish dressing & french fries

    $14.95

  • Black Angus Sirloin Burger

    with french fries each topping 50 choose from four cheeses, bacon, mushrooms & sauteed onions

    10oz.

    $9.95

  • Grilled Chicken Quesadilla

    peppers onions & three cheeses in a flour tortilla with black beans guacamole sour cream & tomato salsa

    Chicken	$12.95
    Shrimp	$14.95

• Chicken

  • Portobello Chicken

    topped with portobello mushroom & fresh mozzarella, with sauteed spinach red "b" mashed potatoes & a port wine demi

    $18.95

  • Onion Crusted Chicken

    with sauteed spinach red "b" mashed potatoes & a mushroom demi

    $17.95

  • Chicken Cardinal

    breaded chicken breasts topped with prosciutto, melted monterey jack roasted red pepper with a light tangy pepper sauce red "b" mashed potatoes & sauteed spinach

    $18.95

  • Chicken Paillard

    grilled marinated chicken with tri color salad, white balsamic vinaigrette and grilled pita bread

    $15.95

• Sides

  • Grilled Asparagus

    $5.00

  • Sauteed Spinach

    $4.00

  • Crispy Fried Onions

    $3.00

  • Red b Mashed Potatoes

    $4.00

  • French Fries

    $3.00

  • Sundried Tomato Pearl Cous Cous

    $4.00

• Argyles Specialties

  • Sauteed Pork Tenderloin Medallions

    pommeray mustard cabernet demi, red b mashed potatoes, grilled asparagus

    $19.95

  • Argyle Marinated Grilled Skirt Steak*

    our house marinated skirt steak with red b mashed potatoes and sauteed spinach

    $24.95

  • Cedar River Farms all Natural Sirloin

    all-natural ny shell steak, red wine demi hand cut with red b mashed potatoes and haricot verts

    16-oz.

    $28.95

  • Filet Mignon

    center cut filet, roasted garlic, crispy onions, grilled asparagus, red b mashed potatoes and a port wine demi

    10-oz.

    $29.95

• Seafood

  • Orange Ginger Glazed Salmon Napoleon

    scallion rice cake, spinach, grilled tomato, fried vegetable wonton crisp, carmelized red onion, balsamic drizzle & basil oil

    $19.95

  • Grilled Swordfish

    sundried tomato pearl cous cous, grilled zucchini & yellow squash, lemon cilantro compound butter

    $24.95

  • Spicey Honey Glazed rare Tuna

    wasabi mashed potato, haricot verte & carrots, saffron aioli

    $24.95

  • Basil Marinated Grilled Shrimp

    five colossal shrimp with grilled portobello, fresh mozzarella, tomato & grilled asparagus topped with balsamic drizzle & basil pesto

    $21.95

  • Pan Seared Herb Crusted Halibut

    basil mashed potatoes, sauteed spinach, red & yellow pepper coulis & vidalia onion relish

    $24.95

  • Wasabi Peas Encrusted St. Peters Fish

    hoisin soy marinated stir fry vegetable, sweet soy drizzel & fried rice noodles

    $18.95

  • Pan Seared Sea Scallops

    sundried tomato pearl cous cous, sautee spinach, baked parmesan cheese wafer & lemon thyme beurre blanc

    $21.95

  • Macadamia Nut Crusted Chilean Sea Bass

    vegetable and shrimp succotash, sauteed spinach, roasted shallot and pine nut relish

    $25.95

• Pastas

  • Chicken Fettuccini Pasta

    pancetta, portabella mushrooms, roasted red pepper , tomato & basil served in a roasted garlic extra virgin olive oil broth

    $17.95

  • Seafood Linguine

    shrimp, clams, sea scallops and calamari served in a spicy tomato, roasted garlic seafood broth with herb ricotta cheese toasted crustini

    $18.95

  • Penne Ala Vodka

    with prosciutto, onions, parmesan cheese and plum tomatoes

    	$14.95
    Add Chicken	$5.00
    Add Shrimp	$7.00

• Desserts

  Ask About Our Daily Dessert Offerings $5.95 Each

  • jack Daniels Chocolate Pecan Pie / Warm Apple Crisp

    $5.95

  • juniors New York-style

    $5.95

  • Fresh Fruit

    $5.95

  • Cheesecake Double Chocolate Lava Cake

    $5.95

  • Chocolate Banana Bread Pudding / Turtle Cheesecake

    $5.95